3 reasons our new delivery fees will deliver the difference

BACK We know all about the challenges with delivery fees. There’s no two ways about it, delivery can be really expensive! Customers have been conditioned by marketplaces to believe that delivery fees should be below £3.99, which just isn’t reflective of how much it actually costs. The fact is customers have little to no clue […]

How to make your online orders sizzle this summer

BACK Summer is finally here and apparently kick started with a record breaking heatwave! But as we well know, warmer weather can cause a noticeable change in consumer buying habits. So how can we in the hospitality industry adapt to meet a different set of demands? Well one thing’s for sure, demand is definitely still […]

Is ordering direct right for your business?

BACK As the world continues to grow, adapt, and evolve, we are all seemingly busier than ever, and seeking time savers and easy hacks to help us solve problems quickly and effectively. This is particularly true for customers looking to enjoy tasty new dishes, but also for the hospitality businesses that serve them.  Customers in […]

Why choose a loyalty programme for your restaurant 

BACK Reading the title of this blog, you might already be thinking yep already offer loyalty. But we’re not talking about the easily lost paper versions that you hand out to each customer as they order. We’re talking about the kind of loyalty programme that actually keeps customers coming back for more… the digital kind. […]

Get more from your online orders 

BACK It’s not exactly news that restaurants can be extremely busy places to work in. Your waiters, chefs and other team members are part of a well oiled machine. But, with staff shortages and rising costs, navigating the industry successfully calls for flexibility and innovation. Not only this but consumer preferences and demands are constantly […]

Are QR codes still relevant post-pandemic?

BACK QR codes are not a particularly new concept, they’ve been around for a while. But there’s no doubt that the last couple of years has seen a big uptake of them. Particularly in Hospitality. At some point we just got used to seeing a square barcode on the table, ready to scan instead of […]

Why D2C is changing the game in hospitality

BACK D2C (Direct to Consumer) is not a particularly new concept in the world of E Commerce. But in hospitality, it still feels like people don’t know a lot about it. So what is it exactly? Essentially it’s a B2C strategy where a business will make, promote, sell and ship a product directly to the […]

5 benefits of having your own food ordering app 

BACK Share on facebook Share on twitter Share on linkedin Share on whatsapp With the unpredictability of the market over the last two years, the chances are that your eatery has already tapped into a food delivery market that was already steadily on the up each year well before the pandemic.  However, with Slerp you […]

5 ways to promote your online ordering capabilities 

BACK Share on facebook Share on twitter Share on linkedin Share on whatsapp The hospitality industry has shown incredible resilience and adaptability in the face of the pandemic. One key trend to come from this has been the development of efficient, dependable and sophisticated systems for online ordering.  The unpredictable conditions of today’s landscape have […]

How to power your online takeaway business

BACK Share on facebook Share on twitter Share on linkedin Share on whatsapp The UK is, in many ways, a nation of takeaways. The longstanding tradition of our enjoyment is proven in the figures. Household expenditure on takeaways across the country has risen from £7.4 billion in 2009 to £11.2 billion in 2021, and is […]