Auntie Lucia's genuine pizza
Claudio and Gianluca founded Zia Lucia. The name means Auntie Lucia.
Four types of dough: traditional, wholemeal, vegetable charcoal and without gluten. Pizzas like the Rocketing Burrata & Parma. Nine pizzerias, from Aldgate East and Islington to Wembley and Reading.
But online, they relied on marketplaces. High fees. No customer data. No direct relationship, so loyalty was hard to build. And catering needed a proper way to order.

































